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(Serves #12 Plus)
1 bushel Ramson
1 Good woman to clean them
1 exceptionally good woman to cook them.
1 tbsp. cider vinegar
"Little Stinkers" Preparation:
Cook ramson in boiling water 15 to 20 minutes until tender. Drain.
Into a large skillet, heat enough bacon drippings to coat the bottom of the pan:.
Toss the boil ramson into the Skillet.
Fry Ramson until lightly browned
Prep Time:25 Mins.
Designed 1999 By Texas Billybob
Billybob backwoods Recipe
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