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Apple Crisp
(Serves #)

    "Ingredients:"

BUTTER PAN (USUALLY 8X8 PAN)
PEEL, SLICE AND PLACE APPLES IN BOTTOM OF PAN
MIX TOGETHER:
1 1/2  CUP SUGAR
1  CUP FLOUR(SELF RISING)
1 1/2  TSP (I PREFER 2) CINNAMON
1  STICK BUTTER / MARGARINE

    "Preparation:"
POUR OVER APPLES (IT WILL BE MORE THE CONSISTENCY OF A CRUMBLE)
AND THEN SPRINKLE WITH WATER.
BAKE AT 350 FOR 35 MINUTES
This is really good served with vanilla ice cream.
 
 




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